With over 30 years of experience in the hospitality industry, Sean J Lyons has become a trusted partner for discerning clients seeking exceptional culinary and front-of-house talent. We specialize in providing high-end staffing solutions for luxury hotels, fine dining establishments, private estates, and elite events across the country.

Our legacy is built on deep industry insight, an extensive network of world-class professionals, and an unwavering commitment to excellence. From Michelin-trained chefs and executive sous to polished servers and event captains, every candidate we place is meticulously vetted to meet the highest standards of skill, professionalism, and discretion.

At Sean J Lyons, we don’t just fill positions—we elevate culinary experiences. Our tailored, hands-on approach ensures that each placement aligns seamlessly with your brand, your clientele, and your unique service expectations.

Discreet. Dependable. Distinctly experienced. That’s the difference three decades in hospitality makes.